This December marks two years and three New Year's Eves at Ten Ten Tapas! It has been a great place for me and a good thing for the music scene in Vancouver....
I am at Ten Ten tonight, but it is closed to the public for a private buyout Christmas Party. We are back to normal next week, Dec 19, but will be closed the following two Saturdays, as they immediately follow the holidays. Dec 19 is Lisa Fennell's birthday and we are going to have a party! She'll sing (of course) and we invite you all to come join in the festivities!
The entertainment at Ten Ten Tapas is happening pretty regularly on Thursdays with Up and Coming Artists; on Romance Night Fridays with Rossi on nuevo flamenco guitar; me getting jazzy with guests on Saturdays, and R & B on Sundays....
This Thursday, there is a very fun and different kind of event:
MURDER MYSTERY DINNER
A Night of Mystery & Murder
It's a present-day CSI / Law and Order type Detective Show with a comedic flair performed by professional* actors (no cheesy or cliché characters/plots.) You are plunked right in the middle of a hilarious homicide investigation ... beware the red herrings and remember ... you could become the leading suspect!
Includes live suspects, clues, twists & turns and prizes for the tables coming up with the funniest & best solutions.
All seats are VIP. You are in the middle of the action no matter where you sit; the actors are hidden amongst you, and just could be the nice looking lady sitting on your left.
4-course meal crafted by Ten Ten Tapas Chef, Paul Stephen including choice of soup, salad, entrée and dessert. $68 + tax & gratuities
Book online at https://www.eventbrite.ca/e/murder-mystery-dinner-tickets-19525450147
Additional performance dates: January 14 and February 11, 2016
* Produced by Keith & Margo’s Murder Mystery Dinner
NEW YEARS EVE will be a real blowout at Ten Ten Tapas, with two seatings, a 5-course dinner, a glass of bubbly and Gabriel Hasselbach (that's moi) hosting the night's celebration. Featuring special musical guest singers: Lisa Fennell, Cecile LaRochelle, Linda Szentes and the festive stylings of pianist/singer Rob Weaver. This night will sell out early. I can personally offer a $10 discount to any of my FB friends on the early seating, and/or a free bottle of bubbly for reservations of six or more... Coupon code 'Gabriel1010'
Book online at https://www.eventbrite.ca/e/new-years-eve-2016-tickets-19525849341
They'll be using that to collect a $25 deposit from everyone for NYE. The balance will be collected on the night of.
First Seating: 5:30 or 6pm to 8:00pm - $65
Second Seating: 8:30 or 9pm to 1am - $99
New Year’s Eve Menu
AMUSE BOUCHE
APPETIZER CHOICE
Green Pea Soup with Fried Pancetta Crisps & Garlic Croutons
Candied Beet Salad with Arugula, Feta Cheese & Balsamic Syrup
Trio of Bruschetta (Smoked Salmon & Cream Cheese with Chives, Heirloom Tomato with Basil, Red Onion & Garlic, Pomegranate Hummus with Sun-Dried Olives)
MAIN CHOICE
Porcini Mushroom Risotto with Fried Parsley & Softly Poached Egg
Pan-Seared Swordfish Filet with Lemon Caper Butter, Roasted Tomatoes, Confit Potatoes & Baby Beets
Filet of Angus Tenderloin with Spicy Crab Crust, Bullion Potato, Ratatouille, Pan-Jus
INTERMEZZO
Housemade Cranberry & Wild Raspberry Sorbet
DESSERT CHOICE
Apple Crumble with Salted Hazelnuts & Warm Vanilla Cream Sauce
Ten Ten Trio (Chocolate Lava Cake with Berry Coulis, Tahitian Vanilla Crème Brulee, Housemade Mango Sorbet)
Executive Chef Scott Robertson
For questions about this event, please call 604-689-7800 or email Derek@TenTenTapas.com
Come on down!!!!